Mary’s Nest 2020 Channel Update: Traditional Food Recipes & Meal Plans

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Mary’s Nest 2020 Channel Update – Traditional Foods Recipes, Meal Plans, and More! Watch the Mary’s Nest 2020 Channel Update Wishing everyone a very happy, healthy, and blessed new year! In this video I share a 2020 channel update outlining my plans for the website and YouTube channel for the year ahead. This post summarizes … Read more

Vegan Black Bean and Unsweetened Cocoa Brownies

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There is something special about creating recipes that are both irresistibly delicious and genuinely nutritious. It feels like hitting the jackpot!If you know me in real life—or even just follow me on Instagram—you already know I LOVE baking. I enjoy classic recipes made with butter and the like, but I also love experimenting with new … Read more

Crispy Smashed Baby Potatoes with Garlic and Herbs

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Get ready for delicious smashed baby potatoes—boiled with bright garlic and lemon, smashed flat, then roasted until crisp and golden. The result is a wonderful balance of crunchy exterior, fluffy interior, and tangy, garlicky flavor. Jump to Recipe These smashed baby potatoes make a perfect, fuss-free side. Roasted until crisp on the outside and tender … Read more

Chole Palak: Spiced Chickpeas with Spinach Curry Recipe

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Spinach with chickpeas is a beloved dish on the blog and a common tapa in Seville. Locals often enjoy it alongside salmorejo when eating out with friends or family. Many traditional salmorejo servings include ham and chopped boiled egg, so vegans should request it without those toppings. This Indian variation of spinach with chickpeas (Chole … Read more

Honey Walnut Roll Recipe: Classic Nut-Filled Pastry Tutorial

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Honey Nut Rolls are filled with ground walnuts and sweet honey. They’re sure to become a new holiday tradition. This post was created in partnership with Fleischmann’s® Yeast. Thank you for supporting the brands that help bring these recipes to life. Nut rolls have always been a part of our holiday table. I don’t remember … Read more

Leftover Turkey Tacos: Quick Recipe for Flavor-Packed Dinner

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These leftover turkey tacos are an excellent way to turn holiday or dinner leftovers into a fast, flavorful meal. Quick to assemble and full of smoky spices, they make a satisfying weeknight dinner or a tasty lunch option topped with fresh, healthy ingredients. You might also enjoy leftover turkey curry, a 15-minute turkey stir fry, … Read more

Dwaeji Galbi Pork Ribs Recipe: Ham Ji Park Copycat Version

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Ham Ji Park is a well-known Korean restaurant in Los Angeles, celebrated for its dwaeji galbi (spicy pork ribs). I ordered their ribs recently for “research” and after multiple tests I’m confident I’ve recreated their flavor at home. Dwaeji galbi is a classic Korean barbecue dish: pork spare ribs coated in a sweet and spicy … Read more

Mini Caramel Apple Hand Pies — Bite-Sized Fall Dessert Recipe

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Summary These mini caramel apple pies are irresistibly delicious and so simple to make. With just a handful of ingredients you can create a crowd-pleasing treat: Hawaiian rolls brushed with a cinnamon-sugar butter, hollowed and filled with apple pie filling, topped with a dollop of caramel, baked until warm, then finished with a smooth powdered … Read more

Tangy Rhubarb Muffins with Streusel Crumble

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These easy rhubarb muffins with a brown sugar streusel topping are light and fluffy and absolutely delicious. Everyone will love them! These quick and easy rhubarb muffins are a wonderful way to use fresh or frozen rhubarb. They come together fast and make a delicious spring or year-round treat. I make these muffins with frozen … Read more