Have you heard of cake batter dip? It’s a creamy, sweet dessert dip made from a box of cake mix and a few simple ingredients. One of the best versions is a Dunkaroo-style funfetti dip—think sweet frosting-like dip packed with sprinkles and perfect for dunking cookies or fruit.
Dunkaroos were a packaged snack introduced by Betty Crocker in 1990, consisting of small cookies and frosting for dunking. Although the commercial snack was discontinued in the United States and later in Canada, you don’t need to wait for a comeback—you can make a homemade Dunkaroo dip right now.
What You’ll Need to Make Dunkaroo Funfetti Cake Dip
This recipe uses a very short ingredient list, so it’s easy to prepare:
- 1 box Funfetti cake mix (or any preferred flavor)
- 8 oz whipped topping (Cool Whip or a similar product), thawed
- 1 ½ cups vanilla yogurt
Optional: sprinkles for decorating and your favorite cookies or fruit for dipping. That’s all—you’ll have a party-ready dip in no time.
How to Make Dunkaroo Dip
- Begin by heating the dry cake mix briefly and then allow it to cool completely. This helps reduce any risk from raw flour.
How to Microwave Cake Mix for Dip
- Pour the dry cake mix into a microwave-safe bowl. Microwave on high for 30 seconds, stir, then microwave for another 30 seconds.
- If you have a cooking thermometer, check the mix; an internal temperature of at least 165°F (74°C) ensures the flour has received some heat treatment. If it’s lower, microwave for an additional 30 seconds, stir, and recheck.
- Stir the heated mix and let it cool completely before combining with other ingredients.
- Once cooled, combine the cake mix, whipped topping, and vanilla yogurt. A hand mixer makes this easier, but you can stir by hand if needed.
- Mix on low for 2–3 minutes until the texture is smooth and no longer grainy.
- Cover and refrigerate for about 2 hours to set. If you’re short on time, place it in the freezer for 30 minutes.
Recipe Variations
Try these simple variations to change the flavor or texture:
- Cheesecake batter dip: Use a white cake mix and replace the yogurt with a small package of instant cheesecake pudding mixed with ½ cup milk.
- Fruit-flavored dip: Use a lemon, strawberry, or other fruit-flavored cake mix. For extra fruitiness, substitute flavored yogurt.
- Add-ins: Fold in about ¼ cup sprinkles for extra color and crunch, or stir in crushed cookies such as Oreos for a mix-in texture.
What to Dip in Dunkaroo Dip
Part of the fun is choosing what to dunk. Classic options include animal crackers, Teddy Grahams, Nilla Wafers, and shortbread cookies. For a slightly healthier option, cut apple slices, pear slices, or even sturdy fruit like banana rounds work well.
Because you make the dip yourself, there’s no limit to the amount of dippers—serve as little or as many as you like.
Dunk A Roo Dip Recipe
Dunk A Roo Dip Recipe
Ingredients
- 1 box Funfetti cake mix
- 8 oz whipped topping (thawed)
- 1 ½ cups vanilla yogurt
Instructions
- Empty the dry cake mix into a microwave-safe bowl. Microwave on high for 30 seconds, stir, then microwave another 30 seconds. If possible, use a thermometer to ensure the mix reaches at least 165°F. If not, microwave an additional 30 seconds. Allow to cool completely.
- Combine the cooled cake mix, whipped topping, and vanilla yogurt. Beat with a hand mixer on low for 2–3 minutes until smooth and no longer grainy.
- Cover and refrigerate for about 2 hours to set. Alternatively, freeze for 30 minutes to speed setting.
- Before serving, garnish with sprinkles if desired. Serve with cookies, crackers, or fresh fruit.
Notes
Nutrition
Nutrition values are estimates only.
More kid-friendly treats
For other fun snacks, try themed cookies or frozen banana pops—these pair well with family gatherings and parties. If you want another sweet dip for apples, a toffee or Heath-bar-style apple dip is a great alternative.